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Rotisserie Parts and Accessories

Performer Stainless Rotisserie Basket System 8 inch
Most versatile rotisserie basket on the market!
304 Stainless, 14 x 8...
Price: $129.99 Sale Price: $94.99
AC Stainless Steel Rotisserie Motor
40 pound capacity, 3 inch mount and 5/16 square drive, Stainless Steel Case
Price: $69.99 Sale Price: $51.99
Heavy Duty Rotisserie Spit Rod 53 Inch
45 inches long, 1/2 inch Hex, Fits the Char Griller Duo
Price: $33.99 Sale Price: $29.99
Heavy Duty Rotisserie Spit Rod 45 Inch
45 inches long, Chrome plated steel, 1/2 inch Hex
Price: $31.99 Sale Price: $25.99
Heavy Duty Rotisserie Spit Rod 37 Inch
37 inches long, Chrome plated steel, 1/2 inch Hex
Price: $25.99 Sale Price: $23.99
Rotisserie Spit Rod 45 Inch 5/16 Square
45 inches long, Chrome plated steel, 5/16 square
Price: $25.99 Sale Price: $20.99
Rotisserie Spit Rod 37 Inch 5/16 Square
37 inches long, Chrome plated steel, 5/16 square
Price: $21.99 Sale Price: $18.99
Rotisserie Spit Rod 32 Inch 5/16 Square
32 inches long, Chrome plated steel, 5/16 square
Price: $19.99 Sale Price: $17.99
Product is out of stock
Stainless Steel Rotisserie Mounting Brackets
304 Stainless Steel, Will fit most gas grills
Price: $20.99 Sale Price: $15.99
Rotisserie Spit Rod 28 Inch 5/16 Square
28 inches long, Chrome plated steel, 5/16 square
Price: $16.99 Sale Price: $14.99
Rotisserie Spit Rod 24 Inch 5/16 Square
24 inches long, Chrome plated steel, 5/16 square
Price: $16.99 Sale Price: $14.99
Rotisserie Spit Rod 19 Inch 5/16 Square
19 inches long, Chrome plated steel, 5/16 square
Price: $14.99 Sale Price: $12.99

In this section you will find grill rotisserie parts such as spit forks, spit rods, as well as some rotisserie accessories. As long as you know the width of your spit rod most rotisserie parts and accessories are a universal fit.

Rotisserie Approximate Cooking Time Chart

All rotisserie cooking requires Medium-Hot indirect heat, and a drip pan. A large enough pan will provide the indirect heat for you. Fill pan ½ way with whatever you are going to baste the meat with and be sure that the liquid never runs dry through the cooking process. A dry drip pan that fills with grease will quickly turn into a 3-alarm fire ruining a perfectly good meal.

Remember if unsure always use a meat thermometer and follow the USDA temperature guidelines.

Beef Roast Bone In

Rare: 14 minutes per pound

Medium 16 minutes per pound

Well: 18 minutes per pound

Beef Roast Rolled

Rare: 16 minutes per pound

Medium 18 minutes per pound

Well: 20 minutes per pound

Chicken 3 to 4 pounds

1.5 hours baste occasionally

Cornish Game Hens 1 Pound

1 hour baste occasionally

Turkey9 Pounds

3.5 hours baste occasionally

Pork Roast Bone In

22 minutes per pound baste frequently

Pork Roast Rolled

26 minutes per pound baste frequently

Pork Spare Ribs

1 hour baste frequently